? Clinically proven to reduce colic due to cow?s milk protein allergy quickly, often within 48 hours.*
*Studied before the addition of LGG culture, DHA and ARA.
? Now has LGG? culture, a bacteria that?s been extensively studied for dietary allergy management
? Contains extensively hydrolyzed protein
? Contains DHA, a type of Omega 3 fat and an important building block of the brain
|storage||Powder storage: store cans at room temperature. After opening can, keep tightly covered, store in dry area and use contents within 1 month. Do not freeze powder and avoid excessive heat.|